The Rena bag… with a touch of French

Location: Chelsea Harbour

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Model: Emilie R

Bag: The Rena bag in Taupe

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Coat: Sandro, Paris

Lipstick: ‘Bad blood’ by Urban Decay

Photograhy: Brian Minkoff

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All but given up on our British summer? well we certainly have at NM HQ. So, here’s a quick masterclass in how, if you are French and experiencing a London summer, you transforms our cool Rena bag into something very chic and pretty hot in just 3 easy steps:

1)Remove the detachable strap- you now have a soft, oversized clutch bag with contrast detailing around the Zips

2) Add red coat

3) Apply red lipstick

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When the British sun comes out, catch a snap of it!

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Travels to New York with my toddler… taking a bite of the Big Apple together

Karla Huang, Designer at Nadia Minkoff  travelled to NY with her 3 year old inquisitive toddler, Jo.

Leaving

Return flight to NY with British Airways approx. £540 return (correct in  July 2017)

Jo's meal

Bag: The Finsbury backpack from Not on The High Street

Brooklyn-Bridge

 

Stayed at: Park Lane Hotel, NY  Room for 3 starts at US$260 per night. Great location on Central Park and a minute away from 5th Avenue subway but can’t recommend: bad service, over crowded, short staffed, dated ( but clean), expensive for the standard and room price did not include breakfast, never a good thing with a toddler!

 We visited:

The statue of Liberty, of course! We took the Ferry from  Battery park,Manhattan

Statue of iberty

Madame Tussauds NYC  , Jo managed to catch a ride with ET

Tussauds

Ripleys New York, conveniently located on Times Square, Jo loved the optical illusions

Ripleys

High Line Park, such a fantastic public park built on the historic freight rail line above the streets on Manhattan’s West Side. A different view of the Big Apple

Highline

Chelsea Market– great for mum & toddler, plenty to eat and some great pop-up shops for much needed retail therapy. It was a cold day so we chose to have Jewish Chicken Soup at Friedmans

chicken-soup

9/11 memorial– Very impressive, the size and the concept works so well.

911

Rockefeller Centre-  Such an exciting place to be, inside and out. Beautiful Art Deco interiors, places to eat and great shops,  plenty of street performers outside. We chose to see if Bill’s burgers were really as good as they say… and they were

Bill#s

Ate at:

Lady M Cake Boutique- sometimes you just need to spend money on a piece of beautiful cake

Lady-M-cake

Peter Luger Steak House,  Best steak and fries but be sure to book a month ahead!

Brooklyn Flea Market/Dumbo–  Great market stalls and food ,we had Shanghai pancakes, they were spicy but they were good!

City Kitchen/Times Square- Hello to the American fast food court , just as you imagine it, with plenty of  great choice but it’s not cheap!

Jo’s Highlights were: The Ferry to The Statue of Liberty, Central park,  but best of all The  Sea Glass Carousel

Carousel

I loved my Finsbury backpack , trust me although I work for an accessory company I am a very fussy customer. It was just so comfortable, so great to have my hands free at all time , it’s lightweight and it looks great.

Departure (18)

Travel….Off to Lyon

Photography and content: Brian Minkoff photography

Bag: The Islington bucket bag from Not on the High Street

  • Eurostar from Kings Cross directly to Lyon: 4hrs 40 mins prices start from £90 return
  • Stayed at: The Carlton Lyon,  which thankfully had brilliant air conditioning throughout-it was 37 centigrade outside. Prices start at £195 for a double in July

 

Comfy:

comfy

Waiting for the lift:

waiting-for-the-lift-

Off for an iced something and a quiet read:

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  • Many, many ice creams were essential given the heat. The best was Terre Adelice,  Green Chartreuse was my favourite flavour-but was almost tempted by the Goats Cheese or Tomato and Basil, Check out  some of the flavours here

Love at first sight:

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  • Boat trips to and from the modern Confluence were a mere 2 euros each way

Dive in:

Dive-in

My new friend Paul Bocuse:

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Great meals to be had at:

  • Institute Paul Bocuse –where his trainees learn the ropes ! We had a fantastic slow cooked beef rib on a bed of macaroni cheese and a shoulder of Moroccan lamb with spices were the stars. And it would have been rude not to try the Macaron desert – a macaron with a mousse of mango and passion fruit filling, with salted caramel ice cream or the Chocolate bomb with very very rich melted chocolate inside, vanilla ice cream and chocolate sauce !!!!
  • Le Cintra terrase, in a beautiful square near the Town Hall- where we indulged in some fantastic home cured salmon and whole sea bass.
  • It was too hot to wander the vast shopping mall but we did salad it on the Terasse of Le Paradis du Fruit , Red Mullet and Tempura Prawn salad was lovely. As was the Passion fruit smoothie.

Blending in with the locals:

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Many quirky buildings along the Confluence including The orange Cube behind the bag